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Easy Veggie Fried Quinoa
Colorful fried quinoa with snow peas, dinosaur kale, red bell pepper and plenty of garlic. Ingredients 1½ cups cooked, cooled or day-old…
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Easy Broccoli Tofu Stir-Fry
Crispy soy-free tofu and tender-crisp broccoli in a garlicky ginger-maple sauce. Ingredients 1 block soy-free tofu 2 heads broccoli, cleaned and cut…
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Cabbage Fried Quinoa
Savoy cabbage, colorful peppers and plant-based ground meat meet fluffy quinoa in this hearty wok dinner. Ingredients 1½ cups cooked, cooled quinoa…
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Fried Garlic Green Beans
Blistered green beans tossed with plenty of fresh garlic, sweet pepper and coconut aminos. Ingredients 1 lb fresh green beans, trimmed and…
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Crispy Garlic Chili Tofu
Make crispy garlic chili tofu with soy-free tofu, bell peppers, red jalapeño and roasted garlic chili marinade. A flavorful vegan, gluten-free stir-fry.